Found 6 matching trials
A Clinical Trial to Evaluate the Effects of a Chickpea Pasta on Gut Health, Blood Glucose, and Overall Health
NAThis is a single-arm, 12-week pilot study evaluating the effects of a chick...
Effects of Incorporating Sprouted and Non-sprouted Chickpea Flour in Pasta Products Analyzed in Vivo Flow-mediated Dilation
N/AThe investigators examined the effects on post-digestion brachial artery fl...
Location
Multiple Locations
Acute Vascular Response To Meals Varying In Glycemic Index And Glycemic Load
PHASE2This study examines the effects of carbohydrate type (high- or low-Glycemic...
Location
Risk Factor Modification Centre, St. Michael's Hospital
Susceptibility to Infectious Diseases in obEsity: an endocRine trAnslational socioLogic Evaluation, "SIDERALE"
NAObesity is a life-threatening disease, defined by excessive fat accumulatio...
Location
"Federico II" University of Naples, Department of Clinical and Molecular Endocrinology and Oncology
The SWITCH Dietary and Behavioural Intervention Study
NAThe overall objective of this study is to evaluate the effectiveness of an ...
Location
Center for Lifestyle Interventions, Sahlgrenska University Hospital, Östra
Pulses, Satiation, Food Intake and Blood Glucose
NAPulses have the potential to be positioned as a food for body weight and me...
Location
Department of Nutritional Sciences, University of Toronto